Dine Dunedin

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5-course Degustation

Treat yourself to a culinary experience second to none at The Press Club as part of Dine Dunedin 2021. Savour a 5-course degustation crafted by Head Chef, Darren Smith, and enjoy his contemporary take on modern dining.



$85 per person or $130 per person including a carefully matched wine pairing.

Our Dine Dunedin menu is available for lunch and dinner sittings daily until the end of September only.

To reserve your table please email fbm@fabledunedin.com or phone 03 477 1145.